let them eat cake!
And possibly quiche, sausage rolls, big baps, gypsy eggs… More amazing food from The Pig And Pastry, and soon to be appearing in …
And possibly quiche, sausage rolls, big baps, gypsy eggs… More amazing food from The Pig And Pastry, and soon to be appearing in …
Last week I was commissioned to capture this superb four star hotel on the shores of Lake Windermere, and the main focus of …
More help needed with choices for The Pig And Pastry cookbook please food lovers. How do we choose just one image to …
Will someone please tell me how you choose just one of these images to represent the wonderfulness that is Steve’s Truffle Toast…
Mornings really are hell at the moment as this is when I edit and process the images for the forthcoming Pig and …
Well it had to come… I’ve been raving about my favourite dish at The Pig and Pasty for years (and posting photos on …
Pulled Pork is a three day process (a bit like photography really.) I captured Steve preparing the spices for the dry rub, massaging …
A couple of weeks ago I was in an enviable position for a photographer. On holiday, fantastic light, colours, new and fascinating …
I am absolutely thrilled to be the photographer for my favourite cafe in York’s first cookbook. A couple of weeks ago I …
This time two weeks everyone was getting ready for the grand opening night of The Star Inn The City in York. It was …